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Cauliflower in Hydroponic Systems

Cauliflower (Brassica oleracea var. botrytis) is a widely cultivated vegetable known for its edible white flower head, commonly referred to as the "curd." It is a member of the Brassica family, which includes other vegetables like broccoli and cabbage, and is particularly favored for its versatility and nutritious profile.

Common and Alternative Names

  • Common Name: Cauliflower
  • Latin Name: Brassica oleracea var. botrytis
  • Alternative Names: White cauliflower, Broccoli cauliflower

Varieties

  • Snowball (Brassica oleracea var. botrytis)
  • Cheddar (Brassica oleracea var. botrytis)
  • Purple Cauliflower (Brassica oleracea var. botrytis)
  • Graffiti (Brassica oleracea var. botrytis)

Positive Identification

To distinguish cauliflower from similar plants, note the following:

  • Height: 12 to 30 inches (30 to 76 cm)
  • Width: 18 to 24 inches (46 to 61 cm)
  • Weight: 1 to 3 pounds (0.45 to 1.36 kg)

Toxic Look-Alikes

  • Hemp dogbane (Apocynum cannabinum)
  • Poison hemlock (Conium maculatum)

Common Parts of the Plant

Part Uses
Flower head (curd) Consumed as a vegetable
Leaves Cooking and animal feed

Nutritional Information

Nutrient Per 100g
Calories 25 kcal
Protein 1.9 g
Carbohydrates 4.97 g
Fiber 2 g
Vitamin C 48.2 mg

Performance in Hydroponic Systems

Field Range Optimal Value
ECC 1.5 - 2.5 2.0
pH 5.5 - 7.0 6.0
TDS 1,000 - 2,000 ppm 1,500 ppm
Temperature 60 - 75 °F (15 - 24 °C) 65 °F (18 °C)
Amount of Sunlight Required 6 - 8 hours 8 hours
Hours Under Grow Light 12 - 16 hours 16 hours
Wattage of Grow Lights 25 - 45 watts 35 watts
Seasons to Plant Spring, Fall Spring
Seasons to Grow/Produce Food 60 - 100 days 70 days

Compatibility with Hydroponics Systems

Hydroponics System Compatibility
Nutrient Film Technique (NFT) Good
Deep Water Culture (DWC) Excellent
Wick System Moderate
Drip System Good

Propagation Methods

  • Cuttings: Not commonly used for propagation. Best to use seeds.
  • Seeds: Sow seeds in early spring. Remove seedlings once they have several true leaves. Harvest seeds from plant at maturity, approximately 85-120 days after planting.

Growth Stages

From planting to harvest, the growth stages for cauliflower are as follows:

  • Germination: 5-10 days
  • Seedling: 2-4 weeks
  • Vegetative: 4-6 weeks
  • Flowering: Approximately 70-100 days to harvest

Approximately 1 to 5 pounds can be harvested from a single seed depending on growth conditions.

Common Pests

  • Diamondback moth (Plutella xylostella)
  • Cabbage moth (Mamestra brassicae)
  • Aphids (various species)
  • Flea beetles (various species)

Citations

  1. [1] Cauliflower Production - https://www.agriculture.com/crops/crops/cauliflower-production
  2. [2] Nutritional Value of Cauliflower - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168016/nutrients
  3. [3] Hydroponic Cultivation and Its Benefits - https://www.hydroponicworld.com/hydroponic-cultivation-benefits
  4. [4] Common Pests of Cauliflower - https://www.pestcontrol.com/cauliflower-pests
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